“What I hear, I forget. What I see, I remember. What I do, I understand.” — Confucius
At Dash of Soy, we believe “doing” is the best way to learn.
Dash of Soy specializes in small-group, hands-on cooking classes for home-style dishes filled with family and travel stories. Each class is packed with cultural stories, tips and tricks, and traditional flavors that you get to enjoy around a locally-built farmhouse table. We offer more than just cooking classes; we create fun and unforgettable experiences that give you a deeper understanding and appreciation of Chinese and Asian cultures and flavors.
Below are the current list of classes available for registration. If you see a class you like with no dates, or the dates don’t work, please fill out this form to pre-register for free or to suggest new class ideas. You can also request one of these classes for private events.
Please review our terms and conditions below before registering. Thank you!
Thai Curry Classics (Gluten-Free)
Dim Sum Classic: Char Siu Bao
Japanese Katsu Curry
Vegan Dumplings
Pork Dumplings
Homestyle Cantonese (Special "Mama" Edition)
5-Course Vegan Meal with Knife-Cut Noodles
The Hong Kong Style Bakery
Chinese Takeout Classics
Indian Vegan Street Foods
Sushi Fundamentals
Mochi Masterclass
Make Your Own Udon
8-course Vegan Feast
Chinese New Year Feast with Market Tour
Street Foods of Laos (Gluten-Free)
Osaka Street Foods: Okonomiyaki
Pork Dumplings (Gluten-Free)
Japanese Homestyle Bento Box
Homestyle Dumplings for Young Chefs
8-course Chinese Feast
5-Course Meal with Steamed Whole Fish
Japanese Comfort Food: Vegan Oden
Hidden Gems of Dim Sum
Vegan Hot Pot with Market Tour
Hot Pot Hosting with Market Tour
Indian Vegan Chai Party
Swiss Roll Workshop
Dash of Soy Summer Camp
Terms and Conditions:
All sales are final. There are no refunds.
Stay home if sick. Just common sense here, covid or not. Unless we can resell your ticket, there is no class credit unfortunately. You can gift or transfer your ticket to your family or friends.
Mask is recommended but not required. Due to close proximity, it is best that we wear a mask while cooking.